As International Dining Week Draws to a Close, the Challenge Is Set to Find the List of '50 Foods to Try Before You Die'
A celebration of Italian cuisine in Britain marked the end of a fantastic International Dining Week, which has highlighted the amazing diversity of cuisine styles available here in the UK. This first International Dining Week grew out of the continuing success of National Curry Week, now in its 19th year and organised by the same team. “We are absolutely thrilled with the response to the new event, which suggests an annual repeat for some years to come,” said press spokesperson, Colleen Grove.