New ETI research reveals Brits are still getting chocolate storage wrong
Despite years of debate over fridge versus cupboard, millions of Brits are still storing chocolate the wrong way – and ruining its quality in the process.
Despite years of debate over fridge versus cupboard, millions of Brits are still storing chocolate the wrong way – and ruining its quality in the process.
When two Bavarian icons come together, goosebumps are guaranteed, and this will be the case when football star Thomas Müller becomes the new brand ambassador for the private brewery ERDINGER Weissbräu on 1st January 2026.
The MICHELIN Guide just recognized 32 Denver restaurants in the third year of their Colorado Guide.
Bonne Maman has launched two delicious new desserts to its much loved, chilled desserts range – a Patisserie Pot and a Chocolate Pot.
Digbeth Dining Club (DDC), the UK street food pioneers, will open a new canalside dining and event venue in the West Midlands in the first quarter of 2026.
The Black Farmer, Nourish Communities and Club Soda were among the winners of the 2025 Speciality & Fine Food Fair Awards, which took place on 9 September at Olympia.
Fatma Zohra Bendjelida was crowned winner of the inaugural Creative Africa Nexus (CANEX) Junior Chef Competition which celebrates young aspiring chefs’ creativity and flair in African cuisine and culture.
Prezzo Italian Nottingham has had a revamp - a super stylish, fresh new look for the City Centre.
Devon-based Sandford Orchards' Red Zero has just won gold and been named Best Non-Alcoholic Cider at the World Cider Awards, less than a year after it was launched.
Back in the year 2000, when everyone was listening to Britney and Eminem on their Discman and arguing whether Friends or Sex and the City ruled TV, Hard Rock Cafe Manchester opened its doors for the first time - with Duran Duran playing the opening party.
As culinary tourism continues to soar worldwide, South Korea has secured its place as one of the globe’s premier food destinations.
Taste Worcestershire celebrates the county’s culinary delights and finest produce from local food producers, brands, and businesses, and over 50 have already signed up.
Long celebrated for its surreal fairy chimneys, sunrise hot-air balloon rides, cave hotels, and vast underground cities that once sheltered early Christians, Cappadocia continues to enchant visitors from across Europe, North America, and the Far East.
Jamaican jerk chicken may be a popular entree at Caribbean-style eateries, but in its country of origin, Jamaican jerk is a flavour, a method, and a national identity all rolled into one.
M Core, one of Europe’s foremost property collectives, has revealed the successful repositioning of The Arcadian by M, Birmingham’s iconic dining and entertainment destination, through a programme of intensive asset and property management led by LCP UK, part of M Core.
Bookings are officially open for the brand-new home of Indian Café Racer, as the much-loved Birmingham restaurant makes its long-anticipated move to larger premises on Bristol Street, the new site which is now opens.