Lifestyle News

Caribbean sauce brand, Nimi Nosh, hits supermarket shelves today bringing bold and vibrant flavours from the food markets of Kingston to UK kitchen tables.

A new study based on Google search data reveals that Croydon has the highest rate of residents searching for organic, grass-fed, and ethically sourced meat in the UK.

Àclèaf, the Michelin-starred restaurant located within historic Boringdon Hall Hotel in Devon, is excited to introduce its latest culinary innovation: a 7-course tasting menu curated by Head Chef Scott Paton, which will also include an optional sparkling wine pairing with each course.

Food & Fun 2025 was launches in Caerphilly with a visit from Cabinet Secretary for Education, Lynne Neagle MS.

Two of Birmingham’s most talented chefs, Kiran Suvarna of Orelle and Ash Valenzuela‑Heeger of Riverine Rabbit, have both been shortlisted for the prestigious Best Chef award at this year’s British Restaurant Awards, which recognises outstanding culinary achievement across the UK.

Popeyes UK has announced that it will be bringing another taste of its New Orleans fried chicken to Birmingham, with the launch of its newest restaurant located at New Street Station at 11am on Thursday 24th July.

From July 24, Ovolo Woolloomooloo is redefining Sydney's high tea scene with the launch of Dolce & Mare for a new, elevated culinary experience that brings together coastal Italian indulgence, rich storytelling, and the vibrant energy and Italian history of the iconic Finger Wharf.

One of Türkiye's most celebrated culinary talents, Chef Maksut Aşkar, is set to take the stage at this year's National Geographic Traveller (UK) Food Festival, taking place at London's Business Design Centre on 19–20 July 2025.

On June 26 in Barcelona, at the closing event of the Fab Awards, Sandro Bottega, President of Bottega Spa, was awarded a special prize for “Outstanding Contribution to the Airport F&B Industry” for his extraordinary contribution to the food and beverage sector in airports.

This summer, The Grand Hotel Birmingham is inviting guests to step into a world of glamour, music, and indulgence with ‘Cabaret and Cabernet,’ a new Thursday evening spin-off of its entertainment and speakeasy concept: ‘Downstairs at The Grand Hotel.’

This summer, Six by Nico is taking diners on a whimsical culinary adventure inspired by Lewis Carroll’s most beloved tale.

Marston’s is giving fans up and down the country the chance to throw it back to the ‘90s with PubLife, a summer celebration of all things ‘90s, taking place in over 500 pubs across the UK throughout July and August. 

In every Desi kitchen, a core set of tools forms the backbone of daily cooking.

Sandford Orchards has just announced that Rull Orchard has won their 2025 Breakthrough Cider Maker Awards with their Autumn Unwrapped Perry (5.5% ABV).

Brockmans Gin, the B Corp-certified premium spirit known for defying convention with its Properly Improper ethos, continues its bold creative streak with the launch of an ultra-limited-edition bottle, in collaboration with visionary jewellery artist, Ling Chen, which is priced at £999 and will be available to purchase exclusively at Hedonism Wines in Mayfair.

Based in London, Ling Chen is an emerging voice in the future of conceptual adornment. Chen's debut collection, Rebellion Reimagined, transforms subcultural symbols - spikes, chains, slogans, and piercings into standout jewellery pieces. Chen's designs explore the tensions between individuality and conformity through a bold deconstruction of punk aesthetics.

Each limited-edition bottle of Brockmans' flagship gin, Brockmans Intensely Smooth, will be adorned with Chen's provocative Punk Sym Rings, a bold, two-part statement piece from her debut collection. The striking sculptural ring is detachable from the bottle, so it can be worn and shown off by the owner.

Chen's Punk Sym Rings have been designed for those who challenge convention, with the ring reimagining punk iconography through mirrored spiked geometry. Fierce, rebellious and uncompromising, the limited-edition bottle fuses Brockmans' disruptive attitude with Chen's punk aesthetic.

The limited-edition Brockmans Gin bottle will be unveiled for the first time at an exclusive launch at London's Creative Jewellery Hub, Forge, on Tuesday 8th July. Tastemakers from the worlds of fashion, jewellery, culture, and drinks will be welcomed into a Brockmans Gin takeover where the bottles will be unveiled for the first time, while enjoying Brockmans' high-quality, unmistakably smooth, bold gin, which have earned the brand such a loyal following.

Ling Chen, Jewellery Artist, said: “I am beyond thrilled to be launching my collection at Forge in the centre of the Hatton Garden's Jewellery community with Brockmans Gin.

“The properly improper philosophy of Brockmans Gin suits my punk aesthetic and my sense of direction which I share with many of the On|Off designers.” Jean-Dominique Andreu, Managing Director of Brockmans Gin, said: “Brockmans Gin and Ling Chen are provocateurs in our respective worlds.

“We both challenge convention, celebrate creativity, and take pride in doing things differently. This collaboration was born out of a shared creative vision of bold design, disruptive spirit, and cultural expression. We're proud to be partnering with such a fearless designer and are excited to unveil these ultra limited-edition bottles.”

This partnership sees the next chapter in Brockmans' visionary cultural partnership with On|Off, the pioneering platform championing innovation in British fashion. The partnership has so far seen the bold British brands collaborate on a series of standout cultural moments, including its London Fashion Week Opening Party at the W Hotel and The Disruptors exhibition at Fitzrovia Chapel.

Lee Lapthorne, the Director of On|Off, has the ability to spot future talent having supported many of our major creative talents at the start of their careers, including JW Anderson (Dior), Gareth Pugh, Christopher Raeburn and Roksanda. Lee Lapthorne Director of On|Off commented: “As soon as I saw Ling Chen's work, I knew it was something special — outstanding and visually arresting.

“Her punk-esque attitude aligns perfectly with the ethos and spirit of Brockmans Gin. The sculptural pieces she's created are not only striking additions to the Brockmans bottle but are also wearable — bold, statement accessories that bring attitude and artistry to any personality.”

Ling Chen is a Master of Art graduate from the prestigious School of Jewellery at Birmingham City University, which focuses on craftsmanship and innovation. Brockmans Gin is a premium, new-age gin that offers a unique blend of botanicals with subtle notes of berries for a more complex and smooth taste.

Whilst honouring traditional distilling methods, Brockmans offers a modern twist, creating gins with bold ingredients that continue to be at the forefront of the gin renaissance, providing a distinctive flavour experience for those seeking something out of the ordinary. Brockmans is proud of its British heritage and honours the traditions of the gin craft, however they refuse to be beholden to outdated notions of what is and isn't gin, thus the concept of the first 'Properly Improper' gin was born.

Brockmans became a B Corp in 2023.

Bonne Maman have just announced the introduction of the latest addition to its indulgent fruit yoghurt collection - Pear & Vanilla.