The secret ingredient you didn't know you needed, it adds a different dimension to your usual salt and pepper.

Cow & Sow, the B Corp certified, premium steakhouse group located in Birmingham’s Paradise development, has launched a brand-new menu with the freshest of ingredients and the finest cuts of meat, including English Wagyu, Black Angus beef and Hampshire x Landrace pork.

As independent restaurants across the UK continue to face unprecedented economic pressures, a new Birmingham-based venture is calling on local people to rally behind their neighbourhood food scene before it is too late.

Award-winning hospitality entrepreneurs Lisa Loebenberg and Emma Willis have unveiled their latest South London venture with the opening of The Hill, a modern British pub on Streatham High Road created from the transformation of popular independent venue SW16 Bar & Kitchen.

Italy may have missed out on qualification for the World Cup for the third tournament running, but Zizzi is turning its restaurants into the unofficial embassy for the non-competing nation, celebrating the country that gave the world pasta, pizza and the art of spending three glorious hours around a dinner table.

Michelin-starred, award-winning chef, author and restaurateur Giorgio Locatelli has been announced as the newest judge joining ‘Celebrity MasterChef’ this year.