A Soho Works' Yumlicious event is set to take place with half-Thai chef and author, Dominique Woolf, who will be showcasing a series of delicious dishes from her latest cookbook, ‘The Asian Pantry’, for everyone to enjoy.
Hosted by broadcaster and writer Robert Elms and based in a cosy kitchen setting on the first floor of 180 House, each monthly Yumlicious event sees new chefs and businesses prepare and present their culinary creations as they discuss the stories and heritage behind each dish to Soho Works members, investors, agents, food buyers, publicists, journalists, and broadcasters. This month it's Dominique Woolf (pic), winner of Jamie Oliver's The Great Cookbook Challenge on Channel 4 and creator of The Woolf’s Kitchen, an award-winning range of chilli oils, sauces and pastes inspired by her Thai roots and her love of big, bold flavours.
Her first cookbook ‘Dominique’s Kitchen’ topped the charts as a #1 Sunday Times bestseller and The Asian Pantry is her much-anticipated second cookbook.
