Orelle, the newest restaurant to join Birmingham’s hospitality scene, has arrived with over 200 guests enjoying an exclusive launch party. Against a backdrop of unparalleled views over Birmingham and beyond, guests enjoyed a selection of canapes, Champagne and Orelle’s signature cocktails in the 24th floor restaurant and were entertained with a live string quartet and DJs. 

After two years of disrupted Christmas get-togethers characterised by lockdown, enforced social distancing and isolation uncertainty, DesignMyNight saw traffic to quirky Christmas parties increase by 48.1% in September compared to the same month in 2021 and traffic to the Christmas party guide page shoot up by 62.64% compared to the same period last year. There have also been reports that some venues are already close to being fully booked 10 weeks before Christmas Day.

Birmingham has been voted as Britain’s “most exciting food destination” at a ceremony at The Groucho Club, in Soho. The Good Food Guide’s awards put the second city ahead of second-place London for best food venues.

Three restaurants in the city were ranked in its Top 20, with the highest ranked West Midlands restaurant being The Wilderness, in the Jewellery Quarter placed tenth. Michelin star, Carters of Moseley, finished 18th.

Bottega achieved an important result in Hong Kong, becoming the first sparkling wine in terms of sales volumes in 2021 on the basis of data released by IWSR. This is a figure of great importance and absolute prestige, as the Chinese city, which maintains its own autonomy with respect to the motherland, represents a point of reference for the whole of China, often guiding consumption trends.

Did you know that the milk chocolate of everyone's dreams does exist? Over a million milk chocolate lovers’ most delicious desires were curated with the power of artificial intelligence to create chocolate to please all. To fulfil people’s needs and respond to growing health challenges the milk chocolate of the future was created by a unique milk powder solution. “The Bar” is a milk chocolate landscape that combines all the changing preferences of people’s cravings while having 30% less sugar.

Pilsner Urquell, the world’s original golden pilsner, is celebrating 180 years of putting foam smiles on people’s faces. First brewed on the 5th October 1842, through its iconic pilsner style, the brand, which is part of Asahi Europe & International, has inspired thousands of other pilsner beers around the world.

To commemorate the momentous anniversary, this year’s annual Pilsner Fest will be taking place in the city of Plzeň, Czech Republic, where Pilsner Urquell first originated, on Saturday 8th October.