Food

The world-renowned and original rockstar chef Marco Pierre White is set to return to the Gold Coast's cultural precinct, HOTA, Home of the Arts, this winter for an exclusive three-day culinary residency.

Maneki Ramen, the popular Japanese-inspired restaurant from Worcester, has officially opened the doors to its second site in Birmingham’s vibrant Jewellery Quarter.

The Beefy Boys have unveiled two mouthwatering new ways to turn up the heat this June for Father's Day.

Get ready to turn up the heat and fiesta like there’s no mañana as Hard Rock Cafe Manchester brings the spirit of Cinco de Mayo to the city, with a vibrant celebration full of good vibes, and of course bold flavours, in its new limited time menu. 

According to research, 70% of Dads prefer personal, thoughtful gifts for Father's Day over practical presents.

Everest Inn, a treasured restaurant located in the heart of Blackheath, is this year celebrating 20 years of serving the local Blackheath community.

As we approach Earth Day tomorrow (April 22), JING is delighted to share that, at the end of last year, it was awarded EcoVadis Gold for its sustainable practices.

Ahead of the long weekend, it has been announced that The Grand Hotel Birmingham has revealed its brand new Sunday Lunch menu.

The 80th anniversary of VE Day will bring communities together over four days of street parties, afternoon tea dances and picnics which calls for celebratory cakes and bakes! 

Orelle restaurant, located on the top floor of 103 Colmore Row, is launching the perfect sunset celebrations in the sky, with a series of exclusive, Sunday evening dining experiences on bank holidays throughout the summer.

Lee Kum Kee, the esteemed Asian culinary brand with over a century of heritage, proudly reflects on its successful partnership as the Official Sauce and Condiment Partner at the recently held Asia's 50 Best Restaurants 2025 awards in Seoul, Korea.

Toby's Garden Festival is back again for another unmissable two-day celebration of gardening and the great outdoors, set against the stunning backdrop of Powderham Castle, near Exeter.

Marston’s and Michelin-starred chef Tom Shepherd have teamed up introduce The Best Ever Pub Pie to local pubs.

Perfect for coffee lovers and chocolate lovers alike, this indulgent egg is rich and smooth, perfectly balanced with subtle coffee notes that enhance the chocolate's deep, natural sweetness.

Hospitality tech platform PubQuiz.com is stepping up to support UK pubs with a bold April initiative: free weekly pub quizzes for all new pubs throughout the month.

From Monday 14th to Friday 25th April, kids aged 12 and under can enjoy a free breakfast (10am-12pm) or a free main meal with the purchase of an adult meal.