Food

The culmination of more than a year's worth of work between the two award-winning breweries, Northern Rising will be released in cask and keg within Northern Monk's and Timothy Taylor's own venues, and in pubs across the UK, plus 440ml nitro stout cans in supermarkets and online.

Introducing the Sausage Burger with Chorizo Jam.

For this half-term, The Beefy Boys have a wicked treat for parents and kids alike with their ‘Kids Eat Free’ offer, running throughout the school holidays.

AAK has entered into an agreement to divest its Foodservice facility in Hillside, New Jersey, in the USA.

Herefordshire-based Leaven Pizza had a hugely successful night at this year’s prestigious Italian Awards, celebrating the crème de la crème of Italian food purveyors across the UK.

Clays, a virtual clay target shooting experience, has announced that the bookings for their highly anticipated Birmingham location are now live.

Seafood lovers rejoice!

On October 10th, 2024, Sandro Bottega presented in Milan a world preview of the new premium Prosecco line called ‘Prosecco Premium Vintage Collection’.

B:Eats, the daytime café located in Symphony Hall has launched a new menu for the autumn and winter seasons, featuring 12 brand-new recipes.

Limonar de Santomera continues to grow and is the leading cooperative in Spain in the production and commercialisation of lemons and other citrus fruits and a European benchmark in the agricultural sector.

Family-owned Indian restaurant Castle Balti has been awarded ‘Best in Warwickshire’ at this year’s ‘Tommy Miah’s International Indian Chef and Hospitality’ awards.

This Worcestershire dish has been created to celebrate all the produce that the county has to offer as part of the 2024 Taste of Worcestershire campaign, now running - until October 27th.

Sebastian Wilson is adding a vibrant Caribbean twist to the Flatbush food scene with his new pizza shop, Sebastian’s Spices and Slices.

The UK’s leading Indian street food café is opening an outlet at Birmingham Airport.

Surreal crazy golf course, cocktail bar & graffiti house, Golf Fang, has announced its exclusive Halloween-themed cocktail menu this upcoming spooky season - alongside a range of scarily good boo-king experiences, perfect for keeping ghouls and golf fans swinging and sipping throughout October.

The South West's most incredible and authentic independent food, drink and lifestyle businesses were honoured at the Food Lifestyle Awards 2024, which took place at Nancarrow Farm in Cornwall.